Sweet/Neutral Whipped Tofu Base

pouring neutral whipped tofu base into a storage container

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Sweet/Neutral Whipped Tofu Base

If you aren't sure how you want to use the whipped tofu yet, start with this base, and add other ingredients as needed. This is best for sweet applications, like pudding.

Prep Time10

Total Time10

Course: Condiment

Cuisine: Vegan

Keyword: neutral whipped tofu

Servings:

Author: Vegan Richa

Equipment

blender

Ingredients

14 ounces firm or extra firm tofu
1 scant cup water 1 tablespoon less than 1 cup

US Customary - Metric

Instructions

Blend until smooth and creamy. No salt, flour, or cornstarch needed. Chill in the fridge for a few hours to let it thicken. Use for sweet, cold, or uncooked dishes. Store refrigerated for up to 4 days.

Video

Notes

See below for many ways to use this whipped tofu base!

Nutrition

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