Chocolate Peanut Butter Chia Pudding

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Chocolate Peanut Butter Chia Pudding

This tofu cream makes a decadent mousse-like chia pudding.

Prep Time10

Total Time10

Course: Breakfast, brunch, Snack

Cuisine: American

Keyword: chocolate peanut butter chia pudding

Servings:

Author: Vegan Richa

Ingredients

2 tablespoons chia seeds
3 tablespoons hot water
1/2 cup sweet whipped tofu mixture
1 tablespoon cocoa powder
1 to 2 tablespoons maple syrup
1/2 teaspoon vanilla extract
2 tablespoons peanut butter softened
chopped peanuts chocolate chips, berries, for topping

US Customary - Metric

Instructions

Combine chia seeds with hot water in a small bowl, and let that sit 5 minutes for the chia seeds to hydrate. Stir in the whipped tofu, cocoa powder, maple syrup, and vanilla. Mix well. Spoon into jars, swirl in the peanut butter, and top with nuts and/or berries.

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Notes

Nutritional information is for 1 of 2 servings, half the recipe. It does not include toppings, since that will vary.

Nutrition

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