Main Course

Gluten Free

GFGluten Free

Maple glazed Delicata squash, cashews, baby spinach salad with creamy wasabi dressing. vegan glutenfree

Gluten Free

GFGluten Free

Carrot Celery Leek Potato Soup. Vegan, glutenfree

Gluten Free

GFGluten Free

Roasted Delicata squash with Rosemary and olive oil. Vegan, glutenfree

Main Course

Baked Portobello Mushrooms, Avocado, Tomato Sandwich. Liebster Award and Sleeping Chewie.

Gluten Free

GFGluten Free

Maple glazed Tempeh, cherry tomatoes and baby greens Salad. vegan, glutenfree

Gluten Free

GFGluten Free

Tempeh Chickpea Fritter Patty Burger. Vegan

Gluten Free

GFGluten Free

Mushroom Onion saute, mom’s way! Vegan, glutenfree

Main Course

Tempeh Sandwiches! with grilled watermelon and peaches. Vegan

Main Course

Jamaican Jerk Tempeh and creamy Red Bell pepper mayo Sandwich! Vegan

Main Course

Elbows in Red pepper Alfredo with red onions and Asparagus! Vegan

Main Course

Penne with Basil Cashew pesto, Asparagus and Red Bell pepper!(Vegan)

Main Course

Sprouts Potato Cutlets/Burger Patty

Main Course

Yasai Yakisoba!

Gluten Free

GFGluten Free

Baingan Bharta (Roasted mashed spiced Eggplant)

Main Course

Banh Xeo (Vietnamese crepes) with nuoc cham sauce !

Main Course

Patta Gobi chole! (Cabbage and Garbanzo beans stir fry)